Marco Pierre White — the youngest chef ever to hold three Michelin stars — lends his name and his standard to a steakhouse inside Fairmont Bab Al Bahr. Classic technique, a certain British theatre, fire at the centre of the room.
Year
2025 to present
Services
Storyboard · Production · Creative Direction · Film · Post-production
Project details
Films for the steakhouse launch. Visual identity built around the three constants of the room — fire, food, and the chef who stands between them.